Recipe by Dapur Rasamasa
Serve: 10 Person
Potongan nanas dengan rasa asam-manis mampu menyeimbangkan…
- Easy
- Spicy
Ingredients
- 1 ripe pineapple, cut into small pieces
- ½ cabbage, sliced coarsely
- 2 tablespoon red chili paste
- Water
- Salt
- Sugar
- Vinegar
Satu-satunya cara untuk tahu apakah rasanya sudah cukup? Coba apakah rasa asam, asin dan manisnya sudah cukup.
Steps
- Prepare a glass jar, place pineapple, cabbage, chili paste, and pour water until they are immersed.
- Add salt and sugar to taste. Add vinegar to taste. Mix well. Taste if sweet, sour and salty taste is well rounded.
- Store in fridge.
