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Ayam Goreng Mentega

Serve: 5 Person

Masakan peranakan pasti muncul kalau saya ingin rasa yang berbeda dari masakan harian kami, seperti ayam goreng kali ini. Mau liat caranya?

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  • 1 ekor ayam, potong 16
  • 1 buah jeruk nipis, peras
  • 1 sdm kecap inggris
  • Garam
  • Merica
  • 4 siung bawang putih, tumbuk kasar
  • 1 buah bawang bombay, belah memanjang dan iris pendek
  • 1 ruas jari jahe, tumbuk kasar
  • 3 sdm mentega (margarin)
  • 2 sdm kecap manis
  • 3 buah jeruk limau, peras
  • Minyak goreng

Masakan peranakan pasti muncul kalau saya ingin rasa yang berbeda dari masakan harian kami, seperti ayam goreng kali ini. Mau liat caranya?

Steps

  1. Mix chicken with lemon, to eliminate the fishy smell. Stir well. If it is flat enter the English sauce, salt, pepper, and stir again. Let the moment.
  2. Heat oil and garlic enter, if it is half cooked, add onions and ginger. If it is not unpleasant and discolored, enter the chicken. Stir and let stand for a moment until the chicken dry.
  3. If the chicken was dry skin, enter a tablespoon of butter. Stir until the butter melts. Then pour the soy sauce. Wait until dry chicken, remove from heat.
  4. Perasi lime.
Rasamasa Dapur Jo

This recipe has been tested in Rasamasa's own kitchen Jo

#AyamGorengMentega
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