Recipe by Resep dari Emma Isti
Serve: 15 Piece
Tahu dengan rasa rempah dan kecap yang meresap sampai dalam…
- Inexpensive
Serve: 15 Piece
Tahu dengan rasa rempah dan kecap yang meresap sampai dalam…
Serve: 5 Person
Kecipir tumis dengan tekstur renyah dan rasa gurih-asam-manis
Serve: 4 Person
Stirfry oncom dan turkey berry with anchovies and spicy…
Serve: 4 Person
Patin fish with spicy broth and fresh sour tomato and aromatic…
Serve: 4 Person
Shredded Cue Tongkol mix with sour and spicy sambal dabu…
Serve: 4 Person
Deep fried prawn with spicy savory taste of fried garlic…
Serve: 4 Person
Spicy and appealing ombre anchovies
Serve: 5 Person
Spicy peanut sauce which usually paired with 'Nasi Uduk'…
Serve: 4 Person
Fried milkfish with sweet, umami, and spicy taste.
Serve: 4 Person
Crispy dry skin, juicy meat in the inside
Serve: 1 Jar
Crispy anchovies and peanut with spicy balado taste
Serve: 5 Person
Bilendango fish dish is great when enjoyed with watercress…
Serve: 5 Person
Fresh, doubly sour tasting meat dish
Serve: 5 Person
Savory-tasting soupy meat dish similar to a gulai without…
Serve: 5 Person
Deep fry tofu served with sambal made of naturally delicious…
Serve: 5 Person
Alat yang digunakan untuk mengolah ketoprak tidaklah sulit…
Serve: 5 Person
Simple fragrant steamed rice served with cucumber and centella…
Serve: 5 Person
Richly flavored soup made of broth cooked in aromatic spices,…
Serve: 4 Person
Ayam cooked in rica-rica style, spicy hot and fragranced…
Serve: 2 Person
Hot fried sambal made to eat as is with warm rice
Serve: 4 Person
Fine textured tofu with special salted egg sauce
Serve: 2 Person
Black pepper sauce that clings to the spaghetti
Serve: 5 Person
Soft tofu on omelette with peanut sambal and shrimp taste.
Serve: 5 Person
Deep fried meat with green chilies topping
Serve: 10 Person
Naan served in thick lamb or mutton curry
Serve: 5 Person
Uniquely Lombok, this hot tomato sambal accompanies Thai…
Serve: 5 Person
Chef Youngkie Kwok’s fried rice from home made it as…
Loading 