Recipes: Fry

martabak-aceh
Ema Isti

Serve: 3 Piece

Crispy layered martabak filled with chicken and shrimp

  • Spicy

Martabak Aceh

ayam-goreng-lengkuas
Rasamasa

Serve: 5 Person

Mirip dengan ayam goreng bumbu kuning dengan tambahan spesial…

  • Easy

Ayam Goreng Lengkuas

empal-gepuk
Rasamasa

Serve: 5 Person

Empal Gepuk versi ini bumbunya meresap ke dalam dan empuk,…

  • Easy

Empal Gepuk

pecak-ikan-gurami
Ervita

Serve: 5 Person

Ikan gurami goreng disiram bumbu pedas dengan sentuhan…

  • Easy
  • Spicy

Pecak Ikan Gurami

crispy-broccoli
Nur Khafidzah

Serve: 4 Person

This crispy broccoli is great for a toddler who is learning…

  • Easy
  • Inexpensive
  • Quick

Crispy Broccoli

prawn-salt-and-chili
Amanda

Serve: 4 Person

Deep fried prawn with spicy savory taste of fried garlic…

  • Easy
  • Spicy

Prawn Salt and Chili

spicy-peanut-sauce
Rasamasa

Serve: 5 Person

Spicy peanut sauce which usually paired with 'Nasi Uduk'…

  • Easy
  • Spicy
  • Inexpensive
  • Quick

Spicy Peanut Sauce

pecak-lele-dan-sambal
Dapur Rasamasa

Serve: 4 Person

Crispy dry skin, juicy meat in the inside

Pecak Lele dan Sambal

teri-kacang-balado
Dapur Rasamasa

Serve: 1 Jar

Crispy anchovies and peanut with spicy balado taste

  • Easy
  • Spicy

Teri Kacang Balado

ikan-bilendango
Dapur Rasamasa

Serve: 5 Person

Bilendango fish dish is great when enjoyed with watercress…

  • Spicy
  • Inexpensive

Ikan Bilendango

garang-asem
Dapur Rasamasa

Serve: 5 Person

Steamed chicken with sour fresh taste of bilimbi

  • Easy
  • Spicy

Garang Asem

tahu-petis
Dapur Rasamasa

Serve: 5 Person

Deep fry tofu served with sambal made of naturally delicious…

  • Easy
  • Spicy
  • Inexpensive

Tahu Petis

ketoprak
Dapur Rasamasa

Serve: 5 Person

Alat yang digunakan untuk mengolah ketoprak tidaklah sulit…

  • Easy
  • Spicy

Ketoprak

mi-titi
Dapur Rasamasa

Serve: 5 Person

Crispy noodle with vegetable, topped with delicious broth

Mi Titi

mustafa-petai
Susan Angelika

Serve: 2 Person

Hot fried sambal made to eat as is with warm rice

  • Easy
  • Spicy
  • Quick

Mustafa Petai

tahu-saus-telur-asin
Nuryana

Serve: 4 Person

Fine textured tofu with special salted egg sauce

  • Easy
  • Quick

Tahu Saus Telur Asin

pastalet-pasta-omelette
Wury Irniawan

Serve: 2 Person

Pasta omelette using penne-pasta shape because it looks…

  • Easy
  • Quick

Pastalet (Pasta Omelette)

gado-gado
Dapur Rasamasa

Serve: 5 Person

Vegetarian meal topped with savoury peanut sambal

  • Easy
  • Inexpensive

Gado Gado

tahu-telur
Dapur Rasamasa

Serve: 5 Person

Soft tofu on omelette with peanut sambal and shrimp taste.

  • Easy
  • Spicy

Tahu Telur

dendeng-batokok
Dapur Rasamasa

Serve: 5 Person

Deep fried meat with green chilies topping

Dendeng Batokok

nasi-goreng-tradisional
Youngkie Kwok

Serve: 5 Person

Chef Youngkie Kwok’s fried rice from home made it as…

  • Easy

Nasi Goreng Tradisional

lumpia-semarang
Dapur Rasamasa

Serve: 15 Piece

Spring roll with creamy filling, from Semarang

Lumpia Semarang

akar-kelapa
Dapur Rasamasa

Serve: 1 Jar

Shaped like a coconut root, crunchy like a twig

  • Inexpensive

Akar Kelapa

rojali
Chika Afandi

Serve: 4 Person

Saya buat sendiri Roti Jala Kari untuk mengobati rasa kangen…

Roti Jala Kari

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