Recipe by Emma Isti
Serve: 5 Person
Hot saucy chicken cooked in rich blend of spices Manado…
- Spicy
Serve: 5 Person
Hot saucy chicken cooked in rich blend of spices Manado…
Serve: 5 Person
Chicken with strong taste from the deadly due of bird's…
Serve: 5 Person
Fish slow cooked in various blend of aromatic spices until…
Serve: 5 Person
Chicken slow cooked in plentiful likku (grated galangal…
Serve: 5 Person
A surprisingly fresh-tasting cassava leaves cooked in spiced…
Serve: 3 Person
Super simple to cook, with suprisingly flavorful blend…
Serve: 5 Person
Creamy pesto sauce with spinach taste is perfect for a…
Serve: 5 Person
Sliced meat slowly cooked with robust spices
Serve: 5 Person
A Banjarmasin meat dish slowly cooked in red spice base…
Serve: 5 Person
Meat dish from Palembang, slow cooked in coconut sugar…
Serve: 5 Person
This buffalo tenderloin from JS Toko Daging is surprisingly…
Serve: 7 Person
Jengkol yang diolah dengan bumbu khas masakan Manado
Serve: 15 Piece
Tahu dengan rasa rempah dan kecap yang meresap sampai dalam…
Serve: 5 Person
Ikan patin goreng bumbu kental dari kemiri dan kunyit dengan…
Serve: 5 Person
Kerupuk kulit yang dimasak bersama santan dengan rasa pedas…
Serve: 5 Person
Ikan tongkol dengan kuah asam segar serta pedas dan aroma…
Serve: 4 Person
Fried milkfish with sweet, umami, and spicy taste.
Serve: 5 Person
Spicy and slightly sour chicken with sweet passion fruit…
Serve: 5 Person
Grilled fish covered in savory sauce with a note of passion…
Serve: 5 Person
Gulai with beef brisket that melts in the mouth
Serve: 5 Person
Potato and egg cooked in yellow base spiced coconut milk
Serve: 4 Person
Ayam cooked in rica-rica style, spicy hot and fragranced…
Serve: 4 Person
Fine textured tofu with special salted egg sauce
Serve: 2 Person
Serve: 3 Person
Fusilli paired with sambal matah cooked in olive oil
Serve: 2 Person
Cocciolini, a snail-shaped pasta filled with sautéed sardines
Serve: 5 Person
Deep fried meat with green chilies topping