Recipe by Dapur Rasamasa
Serve: 5 Person
Deep fried chicken complete with crispy fried greater galangal…
- Easy
Ingredients
- 3 glasses of brown rice
- 1 glass of bean sprouts, remove the roots
- 1 tablespoon fish sauce
- 1 teaspoon sugar
- 1 tablespoon chili floss
- 2 spring onion stalks, sliced
- ½ teaspoon salt
Grind finely
- 4 shallots
- 3 cloves of garlic
- 1 red curly chili
Side dishes
- 1 glass of medanese anchovies, fried
- 1 egg, cook into thin scrambled egg
- ½ tbsp fried shallot
The common version of nasi goring (stir-fried rice) usually is using white rice. However, the white is replaced with the brown to add more nutrition. Serve with the side dishes and the taste is amazing.
Steps
- Stir-fry until fragrant spices.
- Enter the red rice, fish sauce, sugar, shredded chilli, leeks, stir well.
- Add bean sprouts, bean sprouts stir until wilted. Lift.
- Serve with a sprinkling of fried rice fried anchovies, sliced omelet and fried onions.
