Recipe by Dapur Rasamasa
Serve: 5 Person
Deep fried chicken complete with crispy fried greater galangal…
- Easy
Ingredients
- 6 whole medium-sized bananas, cut into 4 pieces, then cut each piece in half
- Oil
Dipping Batter
- 1 egg white
- 2 tbsp sugar
- 1 glass flour
- 5 tbsp water
- ½ tsp salt
This popular savoury sweet light meals is best made with ripe and sweet bananas and served warm
Steps
- Dough dyes: Beat eggs with sugar until blended. Enter the flour, stirring all the while pouring water until the dough is smooth and well blended.
- Dip the banana pieces, salute until blended. Fry in hot oil until it turns a lot and amber. Drain.
- Serve warm.
