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Sambal Bawang Empal Suwir

  • Easy
  • Low Cost
  • Quick

Serve: 5 Person

Fresh sambal complete with meat, great for the #don'tknowwhattoeat moment


200 gram empal suwir (fried meat shreds)

10 shallot, roughly chopped

3 clove garlic, roughly chopped

10 curly green chilies, short cut to 1 cm

1 tomato, roughly chopped

1 tablespoon Lime squeeze

1 teaspoon salt

1 teaspoon sugar


  • Sauté shallots and garlic until tender and aromatic.
  • Add in chopped chilies and tomato, mix well until aromatic.
  • Add salt and sugar, then lime squeeze. Mix a little.
  • Add in empal suwir then mix well. Remove from heat.
  • Serve on warm rice.

Recipe has been tested at Dapur Rasamasa


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