

Recipe by Ratna Tri Hartanti
Serve: 5 Person
Boiled cassava with coconut sauce and roasted sesame seeds…
- Inexpensive
Serve: 5 Person
Boiled cassava with coconut sauce and roasted sesame seeds…
Serve: 10 Piece
Light steamed cake with grated coconut topping
Serve: 10 Piece
Layer cake from Manado, cushy, soft in the mouth, and sweet…
Serve: 15 Person
Sweet sticky rice and coconut milk, shaped into a trapezium…
Serve: 15 Piece
When pouring coconut milk, it is better to drizzle the…
Serve: 16 Piece
Savory sweet taste from the all-coconut ingredients
Serve: 5 Person
Citrusy lemongrass and sweet smelling pandan round off…
Serve: 2 Person
This classic drink is perfect to warm up the body especially…
Serve: 6 Person
When making this traditional cake from Aceh, be sure to…
Serve: 5 Glass
Aside from soup and snacks, red beans can also be made…
Serve: 10 Piece
Select soft cassava to ease the preparation process. Pandan…
Serve: 22 Piece
The idea to use purple sweet potatoes came to me when I…
Serve: 1 Jar
I have been cooking since I was a child “Mommy’s Helper”.…