Archive: May 2015

Renovated kitchen and a mortar and pestle left at my old place can drive midnight cooking madness for me who have already set my mind on cooking a lodeh and terik daging for tomorrow.

We received various recipes, from spontaneously made dish to one as old as our friends themselves.

Watching Kick Andy on Metro TV who was poring over Undercover Papua from Alinea production, reminded me of the papeda I came across in Ambon five years ago

Sekilas info, minggu pagi kemarin di pasar Kranggan-Bekasi,telur Rp18.000,- per kilogram. Eh ternyata jauh lebih murah Rp 4.000,- dibanding harga pasar swalayan!