One of the foods I missed most was bakso. The tasty, chewy meatballs of Indonesia were just impossible to forget. I tried a lot of recipes, but I couldn’t quite achieve the chewiness…
The price of snapper that skyrocketed did not turn me off from making pempek. Its taste still good without snapper, as long as you know how to prepare the pempek.
Aroma itu pernah akrab dengan saya, namun belum pernah saya baui dan cicipi lagi selama 11 tahun lebih tinggal di Selandia Baru. This can’t be true, it can’t be durian, kata…
Seperti kata pepatah, “Tak ada rotan, akar pun jadi”. Ketika bumbu atau bahan dari Indonesia terbatas, perlu kreativitas untuk mengganti yang tidak ada dengan bahan yang…
Having lived in Australia, one thing I missed the most is bika ambon. For the sake of being able to enjoy this, I am willing to try making it for so many times.
Aside from cooking to curb my craving for Indonesian food, I often offer them to my Canadian friends. From uduk rice to shrimp paste sambal.
What does it feel like to be on a cruise ship for seven days, sailing toward Glacier Bay, Alaska, the United States? It is so amazing! But it would feel different if we work on…
Ada gula, ada semut. Kalau mau mengumpulkan orang Indonesia, undang saja dengan suguhan rendang, telur balado, atau nasi goreng teri. Dalam sekejap, semuanya datang. Namun, memasak…
To cook Indonesian food abroad often pushes my creativity in finding alternative ingredients. The lack of available ingredients in the food grocery store is one thing, but seasonal…
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